©2022 Chhatrapati Imports and Exports, All Rights Reserved.
Egg Curry Masala is a blend of spices that is used to make the Indian dish “Egg Curry.” It is a savory dish made with boiled eggs that are simmered in a spicy tomato-based sauce. The blend typically contains a mixture of spices such as cumin, coriander, turmeric, red chili powder, and garam masala, among others.
| Color | Orange-brown |
| Aroma | Spicy, slightly pungent |
| Flavor | Spicy, slightly pungent, slightly sweet |
| Moisture content | Low to moderate |
| Shelf life | 1 year (in an airtight container) |
| Particle size | Fine to medium powder |
| Available in | 1kg, 5kg, 10kg (or customised as per customer requirement) |
| Packaging | PP Bags |