©2022 Chhatrapati Imports and Exports, All Rights Reserved.
In India, red chili powder is a common spice that is used in a variety of dishes. This spice, which is also known as Lal Mirch powder in informal usage, is prized for the Scorching heat, it imparts to every meal to which it is added. For the majority of Indian curries, red chili powder is an essential spiced chili powder is added to practically all kinds of Indian spicy food preparations to give them a vivid red color and, tongue-tingling flavor. We are the top supplier and exporter of red chili powder in all its varieties.
| Appearance | Fine, homogeneous powder with a bright red color |
| Flavor | Spicy, pungent flavor with a slight bitter taste |
| Color | Bright red color with no brown or black specks |
| Shelf Life | around 18-24 months |
| Available in | 1kg, 5kg, 10kg, 25kg (or customised as per customer requirement) |
| Packaging | PP Bags |
| Moisture Content | Less than 10% (range: 5-12%) |
| Ash Content | Less than 5% (range: 2-7%) |
| Lead (Pb) | Less than 2 ppm (range: 1-3 ppm) |
| Arsenic (As) | Less than 3 ppm (range: 2-4 ppm) |
| Mercury (Hg) | Less than 1 ppm (range: 0.5-1.5 ppm) |
| Microbial count | Less than 10^5 cfu/g (range: 10^3 – 10^4 cfu/g) |
| Heat Level | 30,000 – 100,000 SHU (Scoville Heat Units) |
| ASTA Color Value | 40-180 |